Dinner Entrees

  • Weekly Dinner Specials

    Each Friday our Chef brings you some amazing new dishes and flavors that will be availble everyday starting at 4pm! They run for the whole week while supplies last!!

  • Carne Asada

    • $28.95

    Saffron risotto mixed w/ green peas. Topped with sauteed onions & peppers. Drizzled with a white wine plum coulis

  • Halibut Toscano

    • 30.95

    Tossed in a white wine garlic, artichoke hearts, olives, roasted red peppers & capers served w/ mashed & asparagus. 

  • Spinach Gnocchi

    • 30.95

    Spinach gnocchi topped w/ fresh Burrata cheese.

  • Pan Seared Diver Scallop

    • 31.95

    Over sauteed spinach, served w/ risotto mixed w/ bacon, red onion & green peas. 

  • Entrees

  • Eggplant Parmigiana

    • 22.95

    served with penne

  • Chicken Parmigiana

    • 23.95

    served with penne

  • Chicken Milanese

    • 23.95

    topped with arugula salad and reggiano

  • Chicken Toscano

    • 25.95

    sauteed with white wine, garlic, artichoke hearts, roasted red peppers, olives & capers, served over capellini

  • Veal Parmagiana

    • 26.95

    served with penne

  • Veal Saltimbocca

    • 27.95

    sauteed and layered with prosciutto, fresh sage and fontina cheese, topped with marsala wine sauce, served with parmesan risotto

  • Broiled Scrod

    • 24.95

    topped with cracker crumbs, served with roasted potatoes, green beans

  • Sole Francaise

    • 25.95

    egg battered and sauteed in a lemon, white wine caper sauce with tomatoes, served with parmesan risotto and grilled asparagus

  • Shrimp Diavolo

    • 26.95

    sauteed with extra virgin olive oil, roasted garlic, crushed red pepper, fresh basil, white wine and cherry tomatoes, marinara sauce served over capellini

  • Grilled Asian Salmon

    • 25.95

    topped with sesame soy vinaigrette, served with jasmine rice and asian slaw

  • Pan Roasted Salmon

    • 27.95

    panko encrusted, topped with amaretto glaze, served with jasmine rice and green beans

  • Scrod Milanese

    • 25.95

    topped with arugula, tomatoes and reggiano cheese

  • Seared Yellow Fin Tuna

    • 29.95

    sesame encrusted, drizzled with sweet soy, served with jasmine rice and asian slaw

  • Frutti di Mare

    • 31.95

    shrimp, scallops, little necks, mussels and calamari sauteed in extra virgin olive oil, marinara sauce, served over capellini

  • Tuscan Braised Short Ribs

    • 27.95

    slow roasted in a chianti wine sauce, served with mash potato

  • Grilled Marinated Sirloin Tips

    • 28.95

    served with parmesan risotto and green beans

  • Short Rib Ragu

    • 24.95

    over homemade pappardelle with pecorino cheese

  • Grilled Filet Mignon

    • market price

    served with roasted potatoes and grilled asparagus

Colombo's Cafe & Pastries

We are now open for socially distant indoor dining, as well as takeout, curbside pickup and delivery